Go Back Email Link
applebees white peach sangria

White Peach Sangria Recipe

Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Ingredients Method Notes

Ingredients
  

  • 750ml dry white wine
  • 3 oz peach schnapps
  • 2 oz white rum
  • 4 oz peach nectar
  • 4 oz lemonade
  • 1 cup frozen peach slices
  • 4 oz white grape juice
  • Ice, for serving
  • Fresh mint sprigs, for garnish

Method
 

  1. Pour the white wine, peach schnapps, white rum, peach nectar, and lemonade into a large pitcher and stir for 30 seconds.
  2. Add the frozen peach slices and white grape juice, stir once, then cover and refrigerate for at least 30 minutes.
  3. Fill glasses with ice, pour the chilled sangria over, include a few peach slices in each glass, and garnish with a sprig of fresh mint.

Notes

This recipe is flexible on timing: 30 minutes of chilling gets you a good drink, but 2 hours gets you a great one. If you're making it for guests, mix it that morning and let it sit all day. The white grape juice is easy to overlook but it's doing real work here, smoothing out the tartness from the lemonade.