Ingredients
Method
- Add the frozen strawberries, lemon juice, lemonade concentrate, simple syrup, cold water, and ice to a blender and blend on high for 45 to 60 seconds until smooth.
- Taste the blended mixture and adjust sweetness with more simple syrup or tartness with a few more drops of lemon juice, then blend for another 10 seconds if needed.
- Pour into a tall 16-oz glass, garnish with the fresh strawberry on the rim and the lemon slice, and serve immediately with a straw.
Notes
This drink is best made and served right away. If you're making it ahead for a party, keep the blended base in the freezer and give it a quick stir before pouring. The lemonade concentrate is worth keeping a can in the freezer; it lasts for months and makes the flavor noticeably rounder than lemon juice alone.
