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dunkin donuts coffee coolatta copycat

Coffee Coolatta Recipe

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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 servings
Ingredients Method Notes

Ingredients
  

  • 1 cup strong brewed coffee, frozen into cubes
  • 1/2 cup whole milk
  • 3 tbsp heavy cream
  • 3 tbsp granulated sugar
  • 1/2 tsp vanilla extract
  • 1/2 cup regular ice cubes
  • Whipped cream, for serving

Method
 

  1. Freeze 1 cup of double-strength brewed coffee in an ice cube tray for at least 4 hours until fully solid.
  2. Add the frozen coffee cubes, 1/2 cup regular ice cubes, 1/2 cup whole milk, 3 tbsp heavy cream, 3 tbsp granulated sugar, and 1/2 tsp vanilla extract to a blender. Blend on high for 45 to 60 seconds until slushy and smooth with no large ice chunks.
  3. Pour into a tall glass and top with whipped cream. Serve immediately.

Notes

The freeze time is the only thing that takes planning here — make the coffee cubes the night before and the rest comes together in under 5 minutes. If you're scaling up for more than one person, freeze a larger batch of coffee cubes in advance and blend individual servings to order so the texture stays right.